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Library conservation by Chopra,H.S. Material type: Text Publication details: New Delhi Common Wealth 1995Availability: Items available for loan: Call number: 025.84 CHO/L (1).
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Technology of food preservation by Desrosier, Norman W | Desrosier, James N. Edition: 4th ed.Material type: Text Publication details: Delhi CBS 1998Availability: Items available for loan: Call number: 664.028 DES/T (1).
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Fruit and vegetable preservation by Srivastava, R.P | Sanjeev Kumar. Edition: 2nd rev. ed.Material type: Text Publication details: Lucknow International Book 1998Availability: Items available for loan: Call number: 664.028 SRI/F (1).
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Principles of Critical care / by Udwadia, Farokh Erach. Edition: 2nd ed.Material type: Text Publication details: New Delhi: Oxford university Press, 1999Availability: Items available for loan: Call number: 616.028 UDW/ (1).
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Digital preservation and metadata / by Lazinger, Susan S. Material type: Text Publication details: Colarado : Rain Tree , 2005Availability: Items available for loan: Call number: 025.84 LAZ/D (1).
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Preservation and archiving : by McIntosh, Joyce. Material type: Text Publication details: Oakville: Apple Academic Press, 2011Availability: Items available for loan: Call number: 025.84 (1).
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