Dr. Hermann Gundert Central Library catalog › Details for: Isolation and characterization of probiotic bacteria and develop probiotic enriched food

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Isolation and characterization of probiotic bacteria and develop probiotic enriched food

TextPublication details: Kannur Kannur University 2019Edition: Ph.DDescription: 189pSubject(s): Thesis(Ph.D) - MicrobiologyDDC classification: 615.329

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Item type	Current library	Call number	Status	Date due	Barcode
TH	Reference	615.329 SUB/I (Browse shelf (Opens below))	Not for loan		T600

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Previous	615.321 SHA/D Development of radiation sterilized herbal plaster for ant-inflammatory activity	615.321 SIN/W Wound Healing and Anti-Ulcerogenic Properties of KAEMPFERIA ROTUNDA L.	615.328 RAD/A Association of serum 25-hydroxyvitamin D level and sepsis in critically ill patients from tertiary care centre	615.329 SUB/I Isolation and characterization of probiotic bacteria and develop probiotic enriched food	615.538 ATH/I Ideal Physician	615.538 PRA/S Synthesis of physical and mental hygiene reflected in brhattrayi	615.538 PRE/A आआयुर्वेदे षड्दर्शनानां प्रभाव:	Next

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