Isolation and characterization of probiotic bacteria and develop probiotic enriched food

By: Subi Mathew; Researcher Kannan, S; GuideMaterial type: TextTextPublication details: Kannur Kannur University 2019Edition: Ph.DDescription: 189pSubject(s): Thesis(Ph.D) - MicrobiologyDDC classification: 615.329
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Reference 		615.329 SUB/I (Browse shelf (Opens below)) Not for loan T600

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