Enzymes in food processing : fundamentals and potential applications (Record no. 36177)

000 -LEADER
fixed length control field 00382nam a22001457a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9789380026336
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.024
Item number ENZ
245 ## - TITLE STATEMENT
Title Enzymes in food processing : fundamentals and potential applications
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication New Delhi
Name of publisher IK International
Year of publication 2013
300 ## - PHYSICAL DESCRIPTION
Number of Pages 365p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Enzymes
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Food processing
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Panesar, Parmjit S.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type BK
952 ## - LOCATION AND ITEM INFORMATION (KOHA)
Withdrawn status
Lost status
Damaged status
Holdings
Collection code Home library Current library Shelving location Date acquired Cost, normal purchase price Full call number Accession Number Koha item type
Stack Kannur University Central Library Kannur University Central Library Stack 25/11/2015 1495.00 664.024 ENZ 35564 BK

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