Food science and technology / (Record no. 34750)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00592cam a22001814a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9780632064212 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664 |
| Item number | FOO |
| 245 00 - TITLE STATEMENT | |
| Title | Food science and technology / |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | Chichester, West Sussex, U.K. ; |
| -- | Ames, Iowa : |
| Name of publisher | Wiley-Blackwell ; |
| Place of publication | [Oakville, Ont.] : |
| Name of publisher | IUFoST, |
| Year of publication | 2009. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | xi, 508 p., [14] p. of plates : |
| Other physical details | ill. (some col.) ; |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Food industry and trade. |
| 650 12 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Food Technology. |
| 650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Biotechnology. |
| 650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Food Industry. |
| 650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Nutritional Physiological Phenomena. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Campbell-Platt, Geoffrey. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | BK |
| 952 ## - LOCATION AND ITEM INFORMATION (KOHA) | |
| Withdrawn status | |
| Lost status | |
| Damaged status | |
| Collection code | Home library | Current library | Shelving location | Date acquired | Full call number | Accession Number | Koha item type |
|---|---|---|---|---|---|---|---|
| Stack | Kannur University Central Library | Kannur University Central Library | Stack | 16/09/2015 | 664 FOO | 33631 | BK |