| 000 | 00538cam a2200181ua 4500 | ||
|---|---|---|---|
| 020 | _a81-87198-05-2 | ||
| 082 |
_a660.6 _bBIO |
||
| 245 | 1 | 0 | _aBiotechnology: food fermantation (Microbiology, biochemistry and technology),Vol-II:Applied / |
| 250 | _a1st. | ||
| 260 |
_aNew Delhi: _bEducational, _c1999. |
||
| 300 | _axxxviii,523-1372,xxivp.. | ||
| 500 | _aIncludes bibliographies and index. | ||
| 650 | _aChemical engineering | ||
| 650 | 0 | _aChemical engineering | |
| 650 | 0 | _aBiotechnology | |
| 700 | 0 | 2 | _aPandey,, Ashok |
| 942 | _cBK | ||
| 999 |
_c30184 _d30184 |
||