000 | 00658cam a2200253ua 4500 | ||
---|---|---|---|
008 | 140421t2009||||||||||| 00 ||eng c | ||
020 | _a9788180302510 | ||
041 | 0 | _aeng | |
082 |
_aR 579.03 _bPAT/E.4 |
||
100 | _aPatil,, Sharath Chandra | ||
245 | 1 | 0 | _aEncyclopaedia of Microbiology.Vol-4 Food Microbiology / |
250 | _a1 | ||
260 |
_aNew Delhi: _bCampus, _c2009. |
||
300 | _a279. | ||
362 | 1 | _a2009. | |
650 | _aMicrobiology | ||
650 | 0 | _aFood microbiology | |
650 | 0 | _aFood safety | |
650 | 0 | _aDairy industry | |
650 | 0 | _aYeast production | |
650 | 0 | _aGenetically modified food | |
700 | 0 | 2 | _aNaidu,, Ramakant |
942 | _cREF | ||
999 |
_c30025 _d30025 |