Your search returned 6 results.

1.
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Isolation,Purification and Crystal structure analysis of a new lectin from Spatholobus Parviflorus

by Geethanandan, K; Researcher Dr.Haridas, M; Guide.

Edition: Ph.DMaterial type: Text Text Publication details: Kannur Kannur University 2010Availability: Items available for reference: Not for loanCall number: 660.6 GEE/I (1). :

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2.
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Purification and Crystallographic Analysis of a Legume Lectin

by Abhilash Joseph; Researcher | Haridas,M; Guide.

Edition: Ph.DMaterial type: Text Text Publication details: Kannur Kannur University 2014Availability: Items available for reference: Not for loanCall number: 579 JOS/P (1). :

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3.
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Studies on bioactive compounds of Lyngbya sps

by Ambikadevi; Researcher Haridas, M; Guide.

Edition: Ph.DMaterial type: Text Text Publication details: Kannur Kannur university 2016Availability: Items available for reference: Not for loanCall number: 572 AMB/S (1). :

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4.
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X-ray crystallographic investigations of binary complexed of legume lectins

by Surya Sukumaran; Researcher Haridas,M; Guide.

Edition: Ph.DMaterial type: Text Text Publication details: Kannur Kannur University 2016Availability: Items available for reference: Not for loanCall number: 583.74 SUR/K (1). :

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5.
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Wound Healing and Anti-Ulcerogenic Properties of KAEMPFERIA ROTUNDA L.

by Sini Sivadasan; Researcher Latha, P.G; Guide.

Edition: Ph.D.Material type: Text Text Publication details: Kannur Kannur Un iversity 2016Availability: Items available for reference: Not for loanCall number: 615.321 SIN/W (1). :

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6.
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Developing of novel fungal bio-control agents for ginger and pepper

by Mousumi Das M; Researcher Sabu, A; Guide.

Edition: Ph.DMaterial type: Text Text Publication details: Kannur Kannur University 2021Availability: Items available for reference: Not for loanCall number: 660.6 MOU/D (1). :

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