Handbook of culture media for food microbiology

Contributor(s): Corry,J.E.L, Ed | Curtis,G.D.W, Ed | Baird,R.M, EdMaterial type: TextTextPublication details: Amsterdam Elsevier 2003Description: 662ISBN: 9780444510846Subject(s): Food microbiologyDDC classification: 664.001 579
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Item type Current library Collection Call number Status Date due Barcode
BK BK Kannur University Central Library
Stack 		Stack 664.001 579 HAN (Browse shelf (Opens below)) Available 32393

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