Recycling of food industry waste for the production of amino acids by microbial fermentation
Material type: TextPublication details: Kannur Kannur University 2017Edition: Ph.DDescription: 239pSubject(s): Thesis(Ph.D) - Microbiology Waste technology | Waste management in food processing industries | Food industry wasteDDC classification: 664.00286Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
TH | Reference | 664.00286 SON/R (Browse shelf (Opens below)) | Not for loan | T434 |
There are no comments on this title.