TY  - BOOK
AU  - Pandey,, Ashok
TI  - Biotechnology: food fermantation (Microbiology, biochemistry and technology),Vol-II:Applied / 
SN  - 81-87198-05-2
U1  - 660.6 
PY  - 1999///
CY  - New Delhi
PB  - Educational
KW  - Chemical engineering
KW  - Biotechnology
N1  - Includes bibliographies and index
ER  -