Dairy microbiology :

Contributor(s): Papademas, PhotisMaterial type: TextTextDescription: 243 pages : illustrationsISBN: 9781482298673 (hardback : acidfree paper)Subject(s): Dairy Products | Food Safety | ProbioticsDDC classification: 579.37
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Item type Current library Collection Call number Status Date due Barcode
BK BK Kannur University Central Library
Stack 579.37 (Browse shelf (Opens below)) Available 45777
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579.2 SAW/T Textbook of virus 579.2 TIW/V Virology 579.3 SIN/M Microbiology of prokaryotes 579.37 Dairy microbiology : 579.5 ALE/I Introductory mycology 579.5 ANK/F Fungal biotechnology 579.5 DEA/M Modern mycology

"A Science Publishers book."

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