Food & beverage service: a training manual /
Material type: TextPublication details: New York: Mc Graw Hill, 2009Description: 392pContained works: Andrews,, SudhirSubject(s): Hotel and restaurant | Bevrage serviceDDC classification: 647.950 68Item type | Current library | Call number | Status | Date due | Barcode |
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BK | Kannur University Central Library | 647.950 68 AND/ (Browse shelf (Opens below)) | Available | 25868 |
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