Microbiology : (Record no. 51807)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00496cam a2200169ua 4500 |
| 001 - CONTROL NUMBER | |
| control field | 22731 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 150114n ii |||gr||||Z||||||eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 978-93-325-3519-0 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 579 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Cappuccino, James G. |
| 245 ## - TITLE STATEMENT | |
| Title | Microbiology : |
| Remainder of title | a laboratory manual / |
| Statement of responsibility, etc. | James G Cappuccino and Natalie Sherman . |
| Medium | Textual Documents |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 10th. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc. | Noida: |
| Name of publisher, distributor, etc. | Pearson, |
| Date of publication, distribution, etc. | 2014. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 565p. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Microorganisms, fungi & algae |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Sherman,Natalie. |
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