Fundamental food microbiology / (Record no. 33742)
[ view plain ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 00507cam a22001934a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9780849375293 (alk. paper) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 0849375290 (alk. paper) |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664.001 579 |
| Item number | RAY/F |
| 100 1# - MAIN ENTRY--AUTHOR NAME | |
| Personal name | Ray, Bibek. |
| -- | Bhunia, Arun |
| 245 10 - TITLE STATEMENT | |
| Title | Fundamental food microbiology / |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 4th ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | Boca Raton : |
| Name of publisher | CRC Press, |
| Year of publication | c2008. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | 492 p. : |
| Other physical details | ill. ; |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Food |
| 650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Food Microbiology. |
| 650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Food Poisoning |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Bhunia, Arun K. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | BK |
| 952 ## - LOCATION AND ITEM INFORMATION (KOHA) | |
| Withdrawn status | |
| Lost status | |
| Damaged status | |
| Current library | |
| Collection code | Home library | Shelving location | Date acquired | Full call number | Accession Number | Koha item type |
|---|---|---|---|---|---|---|
| Stack | Kannur University Central Library | Stack | 21/07/2015 | 664.001 579 RAY/F | 32078 | BK |