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Sony, I S; Researcher Potty, V P; Guide

Recycling of food industry waste for the production of amino acids by microbial fermentation - Ph.D - Kannur Kannur University 2017 - 239p.

Subjects--Topical Terms:
Thesis(Ph.D) - Microbiology
Waste technology
Waste management in food processing industries
Food industry waste

Dewey Class. No.: 664.00286 / SON/R

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